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Le Cordon Bleu Dessert Techniques (Le Cordon Bleu) Hardcover - 1999
by Jenni Wright
- Used
- Hardcover
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Details
- Title Le Cordon Bleu Dessert Techniques (Le Cordon Bleu)
- Author Jenni Wright
- Binding Hardcover
- Edition First Edition
- Condition Used; Very Good
- Pages 224
- Volumes 1
- Language ENG
- Publisher Sterling*+ Publishing Company, London
- Date 03/04/1999
- Bookseller's Inventory # 2688872
- ISBN 9780304351206 / 0304351202
- Dewey Decimal Code 641.86
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