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Manuale del sommelier. Come conoscere, apprezzare, valutare il vino e come gestire una cantina

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Manuale del sommelier. Come conoscere, apprezzare, valutare il vino e come gestire una cantina

by Giuseppe Vaccarini

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
8809042387
ISBN 13
9788809042384
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Seller rating:
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Staten Island, New York, United States
Item Price
$24.20
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About This Item

Giunti Editore, 2010-01-01. Perfect Paperback. Good. (NB109 MAR3T6N) edge/point wear, scuffing, no underlining or highlighting within, price stickers/price sticker residue

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Details

Bookseller
Book Focus US (US)
Bookseller's Inventory #
8809042387cvxcbx
Title
Manuale del sommelier. Come conoscere, apprezzare, valutare il vino e come gestire una cantina
Author
Giuseppe Vaccarini
Format/Binding
Perfect Paperback
Book Condition
Used - Good
Quantity Available
1
Binding
Paperback
ISBN 10
8809042387
ISBN 13
9788809042384
Publisher
Giunti Editore
Place of Publication
2005
Date Published
2010-01-01

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About the Seller

Book Focus

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2019
Staten Island, New York

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