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Wild Flavors: One Chef's Transformative Year Cooking from Eva's Farm
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Wild Flavors: One Chef's Transformative Year Cooking from Eva's Farm Hardcover - 2011

by Emmons, Didi

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  • Hardcover
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Details

  • Title Wild Flavors: One Chef's Transformative Year Cooking from Eva's Farm
  • Author Emmons, Didi
  • Binding Hardcover
  • Edition First Edition
  • Condition Used - Good
  • Pages 297
  • Volumes 1
  • Language ENG
  • Publisher Chelsea Green Publishing Company, White River Junction, VT
  • Date 2011-10
  • Illustrated Yes
  • Bookseller's Inventory # 1603582851.G
  • ISBN 9781603582858 / 1603582851
  • Weight 2.06 lbs (0.93 kg)
  • Dimensions 10.19 x 7.4 x 0.98 in (25.88 x 18.80 x 2.49 cm)
  • Library of Congress subjects Herb gardens, Cooking (Vegetables)
  • Library of Congress Catalog Number 2011024501
  • Dewey Decimal Code 641.657

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