Cooking from

Dutton, 1949. Hardcover. Very Good/Very Good. First edition. Very good or better in an about Very good dustwrapper. Book has missing front endpaper and bumped spine ends. Dustwrapper is discolored(yellow) with 2 2-in. Tears.; 230 favorite recipes of the women who read Time- selected by Florence Arfmann- with occasional comments by the contributors, and illustrations by Erdoes. Please… Read more about this item

New York: World, 1949. Hardcover. Very Good. Second edition. Very good Book rubbed at spine ends and cover. Spine faded. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: A. A. Wyn, 1953. Hardcover. Very Good. Very good plus. Dustwrapper has minimal rubbing. Book has slightly bumped spine ends.; More than 600 tested recipes for the popular new infra-red broilers, rotisseries, roaster ovens, casseroles, deep fat fryers, grills, blenders, and other portable electric cooking equipment. Please Note: This book has been transferred to Between the… Read more about this item

Emmaus, Pennsylvania: Rodale Press, 1993. Hardcover. Fine. First edition. Tall octavo. 404pp. Illustrated in black and white from drawings. Just about fine in glazed pictorial boards. "From leading authorities...more than 1,000 problem-solving secrets for easier, healthier living.

New York: Macmillan, 1975. Very Good. First edition. Very good. Cover soiled and rubbed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Macmillan, 1974. Hardcover. Fine/Near Fine. First edition. Fine in near fine dustwrapper. Dustwrapper slightly yellowed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Golden Press, 1974. Hardcover. Very Good/Good. First edition. Very good in good dustwrapper. Bumping, fading of top-bottom panel edges, tiny white dots on panels, dustwrapper shows some light soiling, flaring, tearing of panels, clipped flap corner. Please Note: This book has been transferred to Between the Covers from another database and might not be described to… Read more about this item

Meredith Corp, 1963. Near Fine. 10th printing. Near fine, lamination lifting at the spine gutter. Part of Better Homes and Garden's Creative Cooking Library. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Harper & Row, 1988. Hardcover. Near Fine/Very Good. First edition. Near fine in very good dustwrapper. Light brown soiling on bottom front panels corner, dustwrapper shows browning of flap edges, rubbing/light soiling of panels, crease on top of front panel. Please Note: This book has been transferred to Between the Covers from another database and might… Read more about this item

New York: Gourmet, 1951. Hardcover. Very Good. Third edition. Very good Book cover rubbed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Galahad Books, 1981. Hardcover. Very Good/Good. First by this pub. Very good in a good plus dustwrapper. Dark Foxing, dustwrapper shows light fading of spine, scuffing/soiling of back panel, small amount of sticker residue on front panel, 1in line Tear on back flap. Please Note: This book has been transferred to Between the Covers from another… Read more about this item

New York: Essandess Special Edition, 1971. Hardcover. Very Good/Very Good. Special ed. Illustrated by Deschamps, Robert. Very good or better in very good dustwrapper. 1/2 tear on dustwrapper and a couple smaller ones, shelf-rubbing. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please… Read more about this item

London: BBC Books, 1998. Hardcover. Fine/Fine. First edition. Fine in fine dustwrapper. In overall nice clean condition. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Philip Morris, 1985. Hardcover. Very Good. Very good Spiral bound book, minor rubbing on corners. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

New York: Gramercy Pub, 1965. Hardcover. Very Good/Good. Later. Very good in good dustwrapper. Dustwrapper is smudged. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

Boston: Houghton Mifflin Company / The Riverside Press, 1940. Hardcover. Very Good/Very Good. First edition. 251pp. Text block edges slightly soiled, covers rubbed and faded, very good in a price-clipped about very good dust jacket with small tears and chipping, mostly along the top edge, and modest wear to the extremities. An alphabetical list of culinary herbs and… Read more about this item

New York: Random House, 1983. Hardcover. Very Good/Very Good. Later. Very good or better in an about Very good dustwrapper. Former owner's gift inscription on front endpaper. Price is clipped. Book spine ends are worn. Dustwrapper has 2 1-in. Rips.; over 500 photograhs hundreds of easy-to-follow recipes updated 'how-to' tips and cooking techniques question and answer section new… Read more about this item

Va: Westover, 1973. Hardcover. Very Good/Very Good. Book club. Very good or better in very good dustwrapper.; Book has foxing on fine edges and binding is loose. Dustwrapper is rubbed and worn around edges and spine. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual… Read more about this item

New York: McGraw-Hill, 1980. Hardcover. Near Fine/Very Good. First edition. Near fine in very good dustwrapper. Top corners bumped, dustwrapper shows rubbing, slight flaring of top-bottom panel edges, 1/4 inch Tear on top of back panel, top corner of front flap clipped, top edges of flaps lightly browned. Please Note: This book has been transferred to Between the… Read more about this item

New York: Alfred A. Knopf, 1985. Hardcover. Very Good/Very Good. First edition. Very good or better in a Very good plus dustwrapper. Slightly bumped corners and spine-ends, minr shelf-rubbing, dustwrapper is price-clipped. Photographs styled by Nancy Purdum and Marorie H. Webb. Photographed at Gourmet's Studios by Luis Lemus and Romulo Yanes. Please Note: This book has been transferred… Read more about this item