Food from Brillig Books

New Arrivals

No image available

La Varenne Pratique

by Willan, Anne

Condition
Used - Fine
Jacket Condition
Fine
Edition
First American Edition
Published
1989
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$68.00

Show Details

Description:
New York: Crown Publishers, 1989. Book. Fine. Cloth. First American Edition. Quarto, dark blue cloth covered boards with gilt spine titles. 528 pp. including index and bibliography. One of the essential classic manuals of French cooking. Profusely illustrated throughout with over 2500 full color photographs which master the difficult art of showing you a technique's essentials with photography. A reference… Read more about this item
Item Price
$68.00
No image available

Practical Korean Recipes

by Choi, E. Soon and Ki Yull Lee

Condition
Used - Fine
Jacket Condition
Dust Jacket Included
Edition
F
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$11.60

Show Details

Description:
Seoul, Korea: Yonsei University Press, (1976) Book. Fine. Hardcover. F. Small quarto, golden yellow cloth covered boards. 127pp. Illustrated throughout with color photographs. A very tight, clean, fresh, unmarked and unblemished volume in a dust jacket with very minor edgewear. Fine in near fine dust jacket. Uncommon..
Item Price
$11.60
No image available

The Savoy Food and Drink Book

by [Amis, Kingsley] Edelmann, Anton

Condition
Used - Fine
Jacket Condition
Fine
Edition
First Edition
Published
1988
Binding
Hardcover
ISBN
9780881623741
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$22.80

Show Details

Description:
Topsfield, MA: Salem House Publishers, 1988. Book. Fine. Hardcover. First Edition. First Edition. Quarto, cream colored cloth covered boards. 224pp. including index. Illustrated throughout with elegant color photographs of the dishes, restaurant and personnel. Introduction by Kingsley Amis. A beautifully photographed and sumptuous book on the historical epitome of dining in London. First opened by Gilbert and Sullivan's producrer and… Read more about this item
Item Price
$22.80
No image available

Savoureen Van John Halvemaan

by Halvemaan, John

Condition
As New
Jacket Condition
As New
Edition
First Edition.
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$55.00

Show Details

Description:
Amsterdam: Quatre Mains Book. Illus. by Gidi Van Liempd. As New. Hardcover. First Edition.. First Edition. Octavo paper covered clamshell box with white printed introduction on interior board. Unpaginared (approx. 160 pp.). A set of illustrated laminated recipe cards with a semicircular upper portion, revealed by a fold down upper half of the inner clamshell board. TEXT IN ENGLISH. All… Read more about this item
Item Price
$55.00
No image available

Balanced Recipes Prepared Under The Personal Direction Of Mary Ellis Ames Head Of The Staff Of Pillsbury's Cooking Service

by Ames, Mary Elizabeth

Condition
Used - Fine
Jacket Condition
Fine
Edition
First Edition
Published
1933
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$42.50

Show Details

Description:
Minneapolis, MN: Pillsbury Flour Mills Company, 1933. First Edition. Octavo, aluminum clamshell box with black decorative title and blindstamped spine titles, with interior spiral binding coils holding individual printed recipes. Each of the 238 recipes is on a separate removable paper 5" x 3" "cards" with each dish titled and complete ingredients and instructions. The recipes are… Read more about this item
Item Price
$42.50
No image available

Fields of Greens : New Vegetarian Recipes from the Celebrated Greens Restaurant

by Somerville, Annie

Condition
As New
Jacket Condition
As New
Edition
First Edition
Published
1993
Binding
Hardcover
ISBN
9780553091397
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$52.00

Show Details

Description:
New York: Bantam, 1993. Book. As New. Cloth. First Edition. First Priniting. Octavo, green cloth covered boards with gilt spine titles. 437 pp. including index and appendices. A landmark work by the co-founder of the Greens Restaurant, introducing a new spirit to American vegetarian cooking through the simplicity, freshness and vibrancy inspired by classic Zen Buddhist practices and aesthetics. Fabulous,… Read more about this item
Item Price
$52.00
No image available

Absinthe: History in a Bottle

by Conrad, Barnaby

Condition
As New
Published
1997
Binding
Paperback
ISBN
9780811816502
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$16.00

Show Details

Description:
San Francisco, CA: Chronicle Books Llc, 1997. Book. As New. Soft cover. Tall octavo, pictorial illustrated self=wraps (trade paperback). 160 pp. including index. The best available history of this infamouos French spriit and its legal prohibiton. Generously illustrated throughout with reproductions of paintings, posters, labels and vintage photographs. AS NEW..
Item Price
$16.00
No image available

Art of Russian Cuisine

by Volokh, Anne; (with Mavis Manus)

Condition
Used - Fine
Edition
Later Printing
Published
1989
Binding
Paperback
ISBN
9780020381020
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$22.00

Show Details

Description:
New York: Macmillan, 1989. Book. Fine. Soft cover. Later Printing. Very thick octavo, illustrated stiff wraps (paperback). 632 pp. including index and glossary of Russian ingredients. Considered to be THE DEFINITIVE book in English on traditional Russian Cooking. A great copy of this comprehensive book. Very square, tight, crisp, glossy, clean, unmarked and apparently unread with a flat uncreased spine.… Read more about this item
Item Price
$22.00
No image available

KAISEKI: Zen Tastes in Japanese Cooking

by Tsuji, Kaichi

Condition
Used - Fine
Jacket Condition
Fine
Edition
First Edition
Published
1972
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$120.00

Show Details

Description:
Tokyo/Kyoto/Palo Alto: Kodansha International Ltd./Tankosh, 1972. Book. Fine. Cloth. First Edition. First Edition, First Printing. Quarto, blue cloth covered boards with yellow title and spine titles. 207 pp. including index, glossary, Notes on Utensils, and list of recipes. Generously illlustrated throughout with 96 full color, full page photographs by Muneori Kuzunishi and Yoshiro Matsuda, of ensembles of the dishes described… Read more about this item
Item Price
$120.00
No image available

Petits Propos Culinaires 46 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1990
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$18.80

Show Details

Description:
London: Prospect Books, 1990. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). White stiff wraps (paperback) illustrated in black. 64 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$18.80
No image available

Petits Propos Culinaires 16 Includes Index for Issues 1-15 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1984
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$14.80

Show Details

Description:
London: Prospect Books, 1984. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). Beige stiff wraps (paperback) illustrated in red. 91 pp. including index and notes. This volume includes an index for the first 15 volumes. Tight, clean, fresh, bright, square, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$14.80
No image available

Petits Propos Culinaires 20 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1983
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$14.80

Show Details

Description:
London: Prospect Books, 1983. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). Red stiff wraps (paperback) illustrated in white. 72 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$14.80
No image available

Petits Propos Culinaires 14 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1983
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$14.80

Show Details

Description:
London: Prospect Books, 1983. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). Blue stiff wraps (paperback) illustrated in black. 72 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$14.80
No image available

Petits Propos Culinaires 26 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1987
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$14.80

Show Details

Description:
London: Prospect Books, 1987. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). White stiff wraps (paperback) illustrated in black. 96 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$14.80
No image available

Petits Propos Culinaires 56 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1997
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$18.80

Show Details

Description:
London: Prospect Books, 1997. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). White stiff wraps (paperback) illustrated in black. 76 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$18.80
No image available

Petits Propos Culinaires 36 ( Essays and Notes on Food, Cookery, Cookery Books )

by Davidson, Alan (et al.)

Condition
Used - Fine
Edition
First Edition
Published
1990
Binding
Paperback
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$18.80

Show Details

Description:
London: Prospect Books, 1990. Book. Fine. Soft cover. First Edition. First Printing. Small octavo (5.25" x 7.25"). White stiff wraps (paperback) illustrated in red. 80 pp. including index and notes. Tight, clean, fresh, bright, square, volume, unmarked and unread with a flat uncreased spine. Very fine..
Item Price
$18.80
No image available

The Best of A.J. Liebling

by Liebling, A.J.

Condition
Used - Fine
Jacket Condition
Fine
Edition
First Edition
Published
1963
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$20.00

Show Details

Description:
New York: Simon & Schuster, 1963. Book. Fine. Cloth. First Edition. Octavo, light brown cloth covered boards with red border decorations. Top edge stained red. 322 pp. A really startling well preserved copy of this collection with perfectly fresh, cloth an absolutely solid top edge and a very bright, fresh, clean, unblemished and unmarked interior. Marred only by a neat… Read more about this item
Item Price
$20.00
No image available

Mimmetta Lo Monte's Classic Sicilian Cooking

by Lo Monte, Mimmetta

Condition
As New
Jacket Condition
As New
Edition
First Edition
Published
1990
Binding
Hardcover
ISBN
9780671677572
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$20.00

Show Details

Description:
Riverside, New Jersey, U.S.A.: Simon & Schuster, 1990. Book. As New. Hardcover. First Edition. Small quarto. Review copy with publisher's advance card laid in. Unread and flawless. Very fine in very fine dust jacket. AS NEW..
Item Price
$20.00
No image available

Chef Daniel Boulud: Cooking in New York City 75 Recipes

by Boulud, Daniel;Kaminsky, Peter

Condition
As New
Jacket Condition
As New
Edition
First Edition
Published
2002
Binding
Hardcover
ISBN
9782843233708
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$36.00

Show Details

Description:
Assouline, 2002. Book. As New. Hardcover. Signed by Author(s). First Edition. Oversized octavo, grey paper covered boards with white title and spine titles. Photo-illustrated endpapers. 239 pp. including index. Generously illustrated throughout with color photographs. The recipes, ambience and story of the 2010 James Beard Award winner for Best Restaurant. SIGNED BY BOULUD on a printed bookplate on front pastedown… Read more about this item
Item Price
$36.00
No image available

Sterling Cook Book: Containing Original and Selected Recipes

by Women of the Presbyterian Church Sharpsburg PA

Condition
Used - Very Good
Edition
First Edition
Published
1903
Binding
Hardcover
Quantity Available
1
Seller
Pittsburgh, Pennsylvania, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$68.00

Show Details

Description:
Sharpsburg, PA: Women of the Presbyterian Church of Sharpsburg, PA, 1903. Book. Very Good. Cloth. First Edition. Octavo, green cloth covered boards with silver titles. 155 pp. including "Hints for the Sick Room" plus ads and blanks. Handwritten recipes on rear blank pages including one for "Mother's PIckles". A compendium from the "ladies of the parish" of Sharpsburg a river… Read more about this item
Item Price
$68.00