Restaurant of the 5 Volcanos Cook Book. by TOUPIN, Elizabeth - 1964

Silvermine Publishers, 1967. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Silvermine Publishers, 1967. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Bantam Books, 1967. Mass Market Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

SIlvermine Pubs., 1967. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Bantam Books, 1967. Mass Market Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Silvermine Publishers, 1967-01-01. Hardcover. Good. 0.9000 in x 9.1000 in x 6.1000 in. This is a used book in good condition and may show some signs of use or wear .

Silvermine Publishers, 1967-01-01. Book Club (BCE/BOMC). Hardcover. Very Good. Book very good/like new. Name on first page. Dust jacket good. Free shipping in the USA.

Silvermine Publishers, 1967. Hardcover. Fair. Book shows moderate wear/ spine tight, pages clean/ D.J. has numerious tears and chips; soiled; moderate edge wear/ corners and spine bumped and slightly frayed/ several pages and page tips creased

Bantam, 1967. SE5724, 216 pages including index, soiled white pictorial with blsack ltrs, edges nicked & chipped, pages yellowing, introduction by James A. Michener, original price was 75 cents, clean & tight. Mouth-watering recipes from the world's most delectable islands.. 1st Printing. Mass Market Paperback. Good++. Illus. by Williams, Natalie.

Castle, 1971. 1971 Revised Edition; formerly published as The Entertaining Wife. 8vo size hardcover with dust jacket; 141 pages, followed by index. Black and white drawings. "A Cook book for the wife who wants to be a guest as well as the hostess" From jacket: "Two Virginia housewives (daydreamed) about candlelight and chilled wines and 10 or 12 favored couples sitting down to a "Soup-to-nuts" menu of gourmet recipes like Peking Abalone Soup and Nut Torte with Whipped Cream." From page v: "This book contains 35 planned menus with recipes and a suggested schedule for preparing a dinner. They vary from Chinese, Korean, Japanese to French, Italian and New England dinners. The recipes range from a simple lasagna to the relatively complicated Lobster St. Jacques." Recipes include: Biscuit Tortoni; Japanese Soup with Shrimp Balls; Hershey Chocolate Cake; Peking Duck, Mushroom Chicken; Wilted Spinach Salad; Jellied Madrilene with Caviar and Sour Cream;… Read More