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Game Cookery
by Humphreys, Angela
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- 1st Edition
- Published
- 1986
- Binding
- Hardcover
- ISBN
- 9780715387382
- Quantity Available
- 1
- Seller
-
Ilminster, Somerset, GBR
- Item Price
-
$18.96
Show Details
Description:
UK.USA: David & Charles, 1986. Book. Very Good. Hardcover. 1st Edition. 8vo - over 7¾ - 9¾" tall. This book contains many exciting recipes for the seasoned game cook who is regularly confronted with an assortment of game for table or freezer. It is also for those who have never cooked game before because they consider it to expensive,… Read more about this item Item Price
$18.96
The Fine Art of Food
by Tannahill Reay
- Condition
- Used - Good
- Edition
- Folio Society
- Binding
- Original Wraps
- Quantity Available
- 1
- Seller
-
Ilminster, Somerset, GBR
- Item Price
-
$15.17
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Description:
London: Folio Society. No slip case edges bumpt and worn . 0 . Good. Original Wraps. Folio Society. Item Price
$15.17
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The Trout Cook 100 Ways with Trout
by Hayes ,patricia Ann
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1989
- Binding
- Hardcover
- ISBN
- 9781852231309
- Quantity Available
- 1
- Seller
-
Ilminster, Somerset, GBR
- Item Price
-
$31.60
Show Details
Description:
Marlborough Wiltshire: Crowwood Press. The Trout Cook offers keen anglers and cooks over 100 appealing recipe ideas and includes full details on hot and cold smoking, filleting, storage and freezing, as well as innovative suggestions for barbecues,dips and spreads,and supper and party dishes. This is a signed copy. . Very Good. Hardcover. First Edition. 1989. Item Price
$31.60
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The Pheasent Cook 97 Ways to Present a Bird
by Dennis ,,Tina and Rosamond Cardigan
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1988
- Binding
- Hardcover
- ISBN
- 9781852231989
- Quantity Available
- 1
- Seller
-
Ilminster, Somerset, GBR
- Item Price
-
$31.60
Show Details
Description:
Marlborough Wiltshire: Crowwood Press. Makr the best of every brace of pheasants! The Pheasant Cook has a wealth of exciting ideas for pheasant recipes,raging from simple soups to eleborate celebration dinners .The d/w has some scratching to the back cover. . Very Good. Hardcover. First Edition. 1988. Item Price
$31.60