American Cookery 19th Century from Rabelais - Fine Books on Food & Drink

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The Improved Edition of The Perfect Cook: A Receipt Book, Containing Many Choice and Carefully Tested Receipts of Practical Value to Every Housekeeper. Compiled and Sold by the Ladies of St. Paul's Episcopal Church, Evansville, Ind

The Improved Edition of The Perfect Cook: A Receipt Book, Containing Many Choice and Carefully Tested Receipts of Practical Value to Every Housekeeper. Compiled and Sold by the Ladies of St. Paul's Episcopal Church, Evansville, Ind

by [Indiana, Evansville]; Ladies of St. Paul's Episcopal Church

Condition
Used
Published
1885
Quantity Available
1
Seller
Alfred, Maine, USA
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
$600.00

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Evansville, Ind: Journal Co., Printers and Binders, 1885. Evansville, Ind.: [The Church; Printed by] Journal Co., Printers and Binders, 1885. [St. Paul's Episcopal Church (Evansville, Ind.); Ladies of the Church]. Octavo (21.5 x 14.75 cm.), 81 pages. Illustrated head- and tailpieces. Advertisements. Index. Cover title: The Perfect Cook. ~ Evident second edition (by inference). An early church cookbook offered… Read more about this item
Item Price
$600.00
Edibilia: A Cook Book of Valuable Receipts. Published by the Ladies of Christ Church, Indianapolis, Indiana

Edibilia: A Cook Book of Valuable Receipts. Published by the Ladies of Christ Church, Indianapolis, Indiana

by [Christ Church (Protestant Episcopal) (Indianapolis, Ind.); Ladies of the Church]

Condition
Used
Published
1873
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1
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Alfred, Maine, USA
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
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$400.00

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Indianapolis, Indiana: Indianapolis Journal Company, Printers, 1873. Octavo (22 x 14 cm.), 64 pages. Advertisements. Evident FIRST EDITION. One of the earliest recipe collections associated with the Hoosier State, and the first church cookbook known to have been published in Indianapolis. With one hundred sixty recipes, most of them attributed (at least with initials), including: Gumbo Soup (made with young… Read more about this item
Item Price
$400.00
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The Dame Durden Cook Book. Compiled by the Ladies of the Church of the Reconciliation, Utica, N.Y.

by [Ladies of the Church of the Reconciliation (Utica, N.Y.)]

Condition
Used
Published
1884
Quantity Available
1
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Alfred, Maine, USA
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
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$500.00

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Utica, N.Y.: Converse & Co., Job Printers, 38 Arcade, 1884. Octavo (20.8 x 13.7 cm.), 49, [3] pages. Advertisements. FIRST EDITION. A slim but very enjoyable community cookbook, issued by a woman's church group from Utica, in Central New York State. The recipes, in narrative form, are often but not always attributed. Most pleasing is the array of typefaces… Read more about this item
Item Price
$500.00
The Economical Cook Book: a practical guide for housekeepers in the preparation of every day meals, containing more than one thousand domestic recipes, mostly tested by personal experience, with suggestions for meals, lists of meats and vegetables in season, etc.
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The Economical Cook Book: a practical guide for housekeepers in the preparation of every day meals, containing more than one thousand domestic recipes, mostly tested by personal experience, with suggestions for meals, lists of meats and vegetables in season, etc.

by [Saleman's dummy & finished book]; Paul, Sara T.

Condition
Used
Published
1905
Quantity Available
1
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Alfred, Maine, USA
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Item Price
$250.00

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[Chicago, Ill.]; Philadelphia: John C. Winston; Standard Publishing Company, 1905. Two works [the complete book:] small octavo (19.5 x 13 cm.), vi, 338 pages. Illustrated with [8] leaves of plates. Index. [WITH the salesman's dummy:] small octavo (19.2 x 12.8 cm.), specimen pages with various pagination and ruled pages for recording subscribers' names at end. ~ FIRST EDITION under… Read more about this item
Item Price
$250.00
The Cook's Own Book. An American Family Cook Book ; Containing more than twenty-five hundred receipts, for cooking every kind of meat, fish, and fowl, and making of soups, gravies, pastry, preserves and essences: together with a complete system of confectionery. Miss Leslie's Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats, the Art of Carving, etc., etc. By A Boston Housekeeper
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New York; Boston: James Miller, Publisher, 779 Broadway; [copyright H.M. Francis, 1864. Octavo (21 x 13 cm.), xlviii, 300, 37 pages. Printed in two columns. Illustrated with a chromolithograph frontispiece and five tipped-in plates. Engraved line drawings throughout the text of the carving section. FIRST EDITION, thirteenth printing (after Cagle). Originally published by Munroe & Francis in 1832 under… Read more about this item
Item Price
$450.00