Food Microbiology
by Doyle
Available Copies
Food Microbiology : Fundamentals and Frontiers
by Doyle
- Condition
- Used - Good
- Published
- 1997
- Binding
- Hardcover
- ISBN
- 9781555811174
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
$33.32
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Description:
ASM Press, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket… Read more about this item Item Price
$33.32
FOOD MICROBIOLOGY:FUNDAMENTALS & FRONTIERS 5/E 2019
by DOYLE
- Condition
- Used
- ISBN
- 9781555819965
- Quantity Available
- 1
- Seller
-
Houston, Texas, USA
- Item Price
-
$229.95
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Description:
BRAND NEW / Never been read Item Price
$229.95