Rare and Antiquarian Books
Cooking
Results 91 - 105 of 156
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
by Pei Wei
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- Seller
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Newton, Massachusetts
- Item Price
-
$100.00$5.75 shipping to USA
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Das "Weibe Haus" Kochbuch. Eine Reichhaltige Encyclopadie Nutzlicher Belehrung Fur Das Hauswesen [ The White House Cookbook ]
by Gillette, F.L. / Ziemann, Hugo
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Seller
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Houlton, Maine
- Item Price
-
$225.00$5.99 shipping to USA
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Della famosissima compagnia della lesina dialogo, capitoli, e ragionamenti: Con l'aggiunta d'vna nuoua riforma, additione, & assottigliamento della punta d'essa lesina: Alla quale si e rifatto il manico, venuto meno per l'vso continuo de' fratelli... Raccolti dall' economo della spilorcieria.
by BUONI, Tommaso [attrib.]
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Binding
- Hardcover
- Seller
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COLUMBIA, Missouri
- Item Price
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$950.00FREE shipping to USA
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$950.00
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Miss Leslie's lady's house-book : a manual of domestic economy, containing approved directions for washing, dress-making, millinery
by LESLIE, Eliza
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Binding
- Hardcover
- Seller
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COLUMBIA, Missouri
- Item Price
-
$499.00FREE shipping to USA
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The American woman's home: or, Principles of domestic science; being a guide to the formation and maintenance of economical, healthful, beautiful, and Christian homes
by BEECHER, Catharine; Harriet Beecher Stowe
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First
- Binding
- Hardcover
- Seller
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COLUMBIA, Missouri
- Item Price
-
$499.00FREE shipping to USA
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Court Cookery: or the Compleat English Cook. Containing the Choicest and Newest Receipts for Making Soops, Pottages, Fricasseys, Harshes, Farces, Ragoos, Cullises, Sauces, Forc'd-Meats and Souses; with Various Ways of Dressing most Sorts of Flesh, Fish and Fowl, Wild and Tame; with the Best Methods of Potting and Collaring..., by R. Smith, Cook (under Mr. Lamb) to King William; as also to the Dukes of Buckingham, Ormond, D'Aumont (the French Ambassador) and others of the Nobility and Gentry
by Smith, R.; [Robert Smith]
- Used
- first
- Condition
- Used
- Seller
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Alfred, Maine
- Item Price
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$2,000.00$15.75 shipping to USA
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$2,000.00
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Mastering the Art of French Cooking Volume Two
by Child, Julia & Simone Beck
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First and Second Printings Before Publication
- Binding
- Hardcover
- Seller
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Portland, Oregon
- Item Price
-
$100.00FREE shipping to USA
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$100.00
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A noble boke off cookry ffor a prynce houssolde or eny other estately houssholde : reprinted verbatim from a rare ms. in the Holkham collection
by NAPIER, Robina
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Binding
- Hardcover
- Seller
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COLUMBIA, Missouri
- Item Price
-
$599.00FREE shipping to USA
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$599.00
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Practical Chemistry: The Theory and Practice of Electro-deposition; Photographic Art; The Chemistry of Food With a Chapter on its Adulterations; and The Chemistry of Artificial Illumination.
by George Gore, Marcus Sparling, John Scoffern
- Used
- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- 1st
- Binding
- Hardcover
- Seller
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Portland, Dorset
- Item Price
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$222.50$30.00 shipping to USA
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$222.50
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[The English garden in Italy] Su i Giardini Inglesi e sul merito in ciò dell'Italia Dissertazione d'Ippolito Pindemonte e Sopra l'indole dei Giardini moderni Saggio di Luigi Mabil con altre operette sullo stesso argomento
by Pindemonte Ippolito (Verona, 1753 – Verona, 1828) - Mabil Luigi (Parigi 1752 – Noventa di Piave 1836) et alii
- Used
- first
- Condition
- Used - Very Good-
- Seller
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Milan, Italy
- Item Price
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$1,958.40$25.00 shipping to USA
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$1,958.40
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Nouveau traité de la cuisine, Avec de nouveaux desseins de tables et vingt-quatre menus ; Où l’on apprend ce que l’on doit servir suivant chaque Saison, en gras, en maigre, & en Pâtisserie ; & très-utiles à toutes les personnes qui s’en mêlent, tant pour ordonner, que pour exécuter toutes sortes de nouveaux ragoûts, & des plus à la mode.
by MENON.
- Used
- Hardcover
- first
- Condition
- Used
- Binding
- Hardcover
- Seller
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Paris, France
- Item Price
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$16,320.00$9.24 shipping to USA
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$16,320.00
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The L.A. Gourmet: Favorite Recipes from Famous Los Angeles Restaurants
by Jeanne Voltz and Burks Hamner
- Used
- Hardcover
- Signed
- first
- Condition
- Used - V/G
- Edition
- 1st
- Binding
- Hardcover
- Seller
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Lincoln City, Oregon
- Item Price
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$200.00$4.67 shipping to USA
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$200.00
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A Good Heart and A Light Hand: Ruth L. Gaskins' Collection of Traditional Negro Recipes
by Gaskin, Ruth L.
- Used
- good
- first
- Condition
- Used - Good
- Edition
- First edition, First printing
- Seller
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Dallas, Texas
- Item Price
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$425.00$5.00 shipping to USA
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$425.00
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Household Discoveries and Mrs. Curtis's Cook Book: An Encyclopaedia of Practical Recipes and Processes
by Sidney Morse and Isabel Gordon Curtis
- Used
- Hardcover
- first
- Condition
- Used - Very Good-
- Edition
- First edition
- Binding
- Hardcover
- Seller
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GAHANNA, Ohio
- Item Price
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$125.00$11.00 shipping to USA
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$125.00
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Big Heart Little Stove (The Lost Kitchen) (Signed by Erin)
by Erin French
- Used
- Fine
- Hardcover
- Signed
- first
- Condition
- Used - Fine
- Edition
- 1st Ed
- Binding
- Hardcover
- Seller
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Roselle Park, New Jersey
- Item Price
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$130.00$4.00 shipping to USA
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$130.00
$4.00
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