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Menu Design: Restaurant Manager's Pocket Handbook Series
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Menu Design: Restaurant Manager's Pocket Handbook Series Paperback - 1998

by David V. Pavesic

Details

  • Title Menu Design: Restaurant Manager's Pocket Handbook Series
  • Author David V. Pavesic
  • Binding Paperback
  • Pages 96
  • Volumes 1
  • Language ENG
  • Publisher Lebhar-Friedman
  • Date 1998-11
  • ISBN 9780867307542 / 0867307544
  • Weight 0.25 lbs (0.11 kg)
  • Dimensions 8.02 x 4 x 0.38 in (20.37 x 10.16 x 0.97 cm)
  • Library of Congress Catalog Number 98039303
  • Dewey Decimal Code 642

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Menu Design : 25 Keys to Profitable Success

Menu Design : 25 Keys to Profitable Success

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Description:
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Menu Design : 25 Keys to Profitable Success
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Menu Design : 25 Keys to Profitable Success

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Menu Design: Restaurant Manager's Pocket Handbook Series (Nation's Restaurant News)
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  • Used
  • Good
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Condition
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Binding
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ISBN 10 / ISBN 13
9780867307542 / 0867307544
Quantity Available
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