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The Breads of France: And How to Bake Them in Your Own Kitchen
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The Breads of France: And How to Bake Them in Your Own Kitchen Hardcover - 2002

by Bernard Clayton; Introduction by Patricia Wells

Details

  • Title The Breads of France: And How to Bake Them in Your Own Kitchen
  • Author Bernard Clayton; Introduction by Patricia Wells
  • Binding Hardcover
  • Edition First Edition
  • Pages 267
  • Volumes 1
  • Language ENG
  • Publisher Ten Speed Press, Berkeley
  • Date August 2002
  • Illustrated Yes
  • ISBN 9781580083898 / 1580083897
  • Weight 2.36 lbs (1.07 kg)
  • Dimensions 10.26 x 7.36 x 1.01 in (26.06 x 18.69 x 2.57 cm)
  • Library of Congress Catalog Number 2002023327
  • Dewey Decimal Code 641.815

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The Breads of France: And How to Bake Them in Your Own Kitchen
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The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

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The Breads of France : And How to Bake Them in Your Own Kitchen
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The Breads of France : And How to Bake Them in Your Own Kitchen

by Clayton, Bernard, Jr

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The Breads of France: And How to Bake Them in Your Own Kitchen
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The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

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Hardcover
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The Breads of France: And How to Bake Them in Your Own Kitchen

The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

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The Breads of France: And How to Bake Them in Your Own Kitchen
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The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

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ISBN 10 / ISBN 13
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The Breads of France: And How to Bake Them in Your Own Kitchen
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The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

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The Breads of France (And How to Bake Them in Your Kitchen)
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The Breads of France (And How to Bake Them in Your Kitchen)

by Clayton, Bernard

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ISBN 10 / ISBN 13
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The Breads of France: And How to Bake Them in Your Own Kitchen
Stock Photo: Cover May Be Different

The Breads of France: And How to Bake Them in Your Own Kitchen

by Clayton, Bernard

  • Used
  • Hardcover
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Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781580083898 / 1580083897
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